Connect with your user and interact with us:

Already have an account? Connect here

Validate the account:

Thank you very much for registering in Kiwilimón.
We have sent a validation code to your email account.
You can capture this code here, or click on the link that comes in the mail.

Have not you received the code? check in the junk mail tray.

Start

Recipes

Easy snack recipes

Jicama rolls with itto sauce

Fernanda Ulloa

Recipes:

0 Photos

Upload your Photo

Recipe

Jicama Rolls with Itto Sauce

Name: Jicama Rolls with Itto Sauce
Prep time: 60 min
Cook time: 60 min
Yield: 12
Cuisine: Japonesa
Ingredients: 1 jicama, cut into wafers; 2 carrots, finely grated; 1 cucumber, grated seedless; 300 grams crab surimi, in julianas; 2 packages cream cheese, in juliana; 2 avocados, big in finite socks; 1 package black sesame seed, to sprinkle; 1 bottle soy, low sodium; 8 lemons; 3 tablespoons sake; 1 pinch salt, (optional); 1 boat itto sauce