Name: Latkes
Prep time: 30 min
Yield: 30
Cuisine: Internacional
Ingredients: 1 1/2 kilos potato; 2 tablespoons salt; 3/4 cups vegetable oil; 1 yellow onion; 1 egg; 2 tablespoons flour; 1 teaspoon baking powder; 1 pinch pepper; 1/2 cups sour cream; 1 bunch chives

Preparation

30 mins

Medium

Preheat the oven to 120°C. Place a colander in your kitchen sink.

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