Name: Veracruz-style Picadas
Prep time: 30 min
Yield: 2
Cuisine: Mexicana
Ingredients: 4 sopes, (the picadas are a little larger than the sope); 30 grams queso fresco; 1/2 onions, picada; green salsas, of tomato; salsas, of jitomate; poblano mole sauce

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Veracruz-style Picadas

Helena Gómez

Delicious and typical Veracruz-style picadas, perfect for a good breakfast or as a snack during lunch. Prepare them and enjoy the flavor of Veracruz.

Reviewed by Editorial Team of Kiwilimón

Published: 30-09-2013

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2
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4 sopes, (the picadas are a little larger than the sope) 30 grams queso fresco 1/2 onions, picada green salsas, of tomato salsas, of jitomate poblano mole sauce

4 sopes, (the picadas are a little larger than the sope) 1.06 onzas queso fresco 0.5 onions, picada 0 green salsas, of tomato 0 salsas, of jitomate 0 poblano mole sauce

4 sopes, (the picadas are a little larger than the sope) 3.85 cucharadas queso fresco 0.5 onions, picada 0 green salsas, of tomato 0 salsas, of jitomate 0 poblano mole sauce

4 sopes, (the picadas are a little larger than the sope) 30 grams queso fresco 0.5 onions, picada 0 green salsas, of tomato 0 salsas, of jitomate 0 poblano mole sauce