Name: Mini Tricolor Quesadillas
Prep time: 90 min
Yield: 6
Cuisine: Mexicana
Ingredients: 500 grams masa dough; 1 bunch epazote; 3 serrano chiles; 1 onion; 300 grams huitlacoche; 300 grams button mushrooms; 1 bunch zucchini blossoms; oaxaca cheese, (optional)

Preparation

1h 30 mins

Medium

Chop the onion, the chili, and the epazote and set aside. Slice the mushroom, the zucchini flower, and chop the huitlacoche. Place a pot with oil and sauté one-third of the chopped onion, with one-third of the chopped chili, and add the zucchini flower, seasoning to taste, do the same with the mushroom and the huitlacoche.

Upload your recipes and discover their calories and nutritional information.
Easily make your grocery list with all the recipes you're going to cook.
Receive our newsletter weekly with ideas and tips to be the best cook.

Print your favorite recipes and much more!

Mini Tricolor Quesadillas

Ingredients

Preparation

Sign up at Kiwilimón

Connect with your user and interact with us

Complete your profile!

Recover my password and/or my activation code

Reset my password

Validate the account