Tuna Mousse for Snacking

Name: Tuna Mousse for Snacking
Prep time: 70 min
Cook time: 60 min
Yield: 8
Ingredients: 1 can tuna; 1 chipotle chile, marinated; 4 tablespoons sour cream; 2 teaspoons unflavored gelatin, hydrated in 1/4 cup of cold water; garlic, to taste; salt, and pepper to taste; onion powder, to taste

Ivonne Vallejo

This recipe is a great option for a tasty snack at a gathering; it will save you in a pinch and is both eye-catching and economical. You can also make it with smoked oysters, ham, chicken, pâté, or whatever you like. If you prefer, you can use cream cheese instead of cream; just add a little milk, and the flavor and consistency will be creamier. It's delicious!

Reviewed by Editorial Team of Kiwilimón

Published: 13-06-2014

Preparation

10 mins

Low

Hydrate the gelatin in 1/4 cup of cold water; when it is spongy, put it in the microwave to dissolve, around 20 seconds. If the microwave heats too much, do it in 10-second intervals until the gelatin dissolves well. Blend all the ingredients, except for the gelatin, seasoning to taste; just remember that chipotle chili is very spicy. If you want just a slight flavor, add a little bit, but if you want it spicier, add as much as you like. Once all the ingredients are blended, heat them in a saucepan and add the gelatin, mixing continuously; you will see how it slightly changes color. When everything is perfectly combined, remove from heat. Place the mixture in a lightly greased mold of your choice or in a greased glass flan dish. Refrigerate and wait for it to set; to unmold, gently peel it off with your fingers or with the help of a knife, garnish on a platter, and serve with crackers or bread.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Presentation

Carefully unmold the preparation and garnish with Chinese parsley, place on a serving platter and arrange around it some saltine crackers or slices of bread, along with a knife for spreading; it's delicious.

Tuna Mousse for Snacking

Ingredients

Preparation

Nutritional information

Presentation

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