Name: Oaxacan Tlayuda
Prep time: 20 min
Yield: 2
Cuisine: Mexicana
Ingredients: 1 cup black beans; 1/4 cups lard; 1 cup cabbage, or lettuce; 250 grams Oaxaca cheese; 2 tomatoes; 2 serrano chiles; 1 avocado; 1 radish; 2 corn tortillas, tlayudas

Preparation

20 mins

Low

Heat the corn tortillas on a griddle or in a skillet. Spread the lard and then spread the black beans (heated in a skillet).

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