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Recipe

Pizzadillas

Name: Pizzadillas
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Italiana
Ingredients: flour tortillas; mozzarella cheese, (preferably shredded); pepperoni; peppers; red onions; mushrooms; tomato sauces, (for pizza)

15 mins

Low

4.5

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If you need a quick recipe, easy to make and with which you will be satisfied, pizzadillas are the perfect solution.

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Ingredients

4 portions

Select all ingredients

flour tortillas
mozzarella cheese, (preferably shredded)
pepperoni
peppers
red onions
mushrooms
tomato sauces, (for pizza)

Preparation

Cut all the ingredients into small pieces so they fit inside the middle of the tortilla, - For each pizza you make, calculate about 1/3 cup of grated cheese, you will put it in the middle of the tortilla ( on one side), then put the other ingredients to taste. - When you finish putting the ingredients, fold the tortilla, covering them.

When the tortilla is bent, put it in a pan, and the burner on medium heat. Leave it there cooking until it is brown and crunchy, when it is like this, turn it around to achieve the same thing on the other side.

Once it is crispy on both sides, put it on a plate and cut it into triangular pieces as they normally do with the quesadillas.

When you have your pieces ready, you can dip them in the tomato sauce to give it more flavor.