Name: Potato Skewers
Prep time: 20 min
Yield: 50
Cuisine: Internacional
Ingredients: 1 3/4 cups cow's milk; 1/2 cups water; 2 tablespoons unsalted butter; 1 cube Maggi chicken bouillon, 40% less fat; 1 package Maggi mashed potato flake; 1 package cream cheese, diced florets (190 g); 1 egg, battered; 1 cup breadcrumbs; 1 cup oil; 50 green grapes; 50 red grapes

Preparation

20 mins

Low

Heat the milk with water, butter, and the Maggi chicken broth cube with 40% less fat for 5 minutes or until it boils. Turn off the heat, add the Maggi mashed potato flakes, mix, and let cool. Form small balls with the mashed potatoes and place a cube of cream cheese in the center of each ball, coat them in egg and then in breadcrumbs. Fry them in hot oil and set aside.