Name: Provoleta with Tomato and Basil
Prep time: 20 min
Cook time: 10 min
Yield: 6
Cuisine: Argentina
Ingredients: 250 grams provolone cheese; 2 tomatoes; 1 clove garlic; 1 bunch basil; salt; pepper; baguettes

Preparation

10 mins

Low

Peel the garlic clove and rub it on a clay pot to add flavor. Dice a tomato into cubes.

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