Name: Red Pepper and Walnut Dip
Prep time: 5 min
Yield: 6
Cuisine: Mediterránea
Ingredients: 350 grams bell pepper, canned; 3/4 cups walnuts; 1/2 cups raisins; 1/2 cups plain yogurt; 1/4 teaspoons salt

Preparation

5 mins

Low

Place all the ingredients in a food processor and process.

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