Name: 4 Cucumber Sandwiches
Prep time: 65 min
Cook time: 35 min
Yield: 1
Cuisine: Internacional
Ingredients: 1 tablespoon mayonnaise, ham sandwich; 1 tablespoon mustard, ham sandwich; 4 slices deli ham, ham sandwich; 2 slices Manchego cheese, ham sandwich; 2 slices American cheese, ham sandwich; 4 slices red beefsteak tomato, ham sandwich; 4 sticks surimi, diced, surimi sandwich; 1/4 red onions, finely chopped, surimi sandwich; 1 serrano chile, finely chopped, surimi sandwich; 1 tablespoon lime juice, surimi sandwich; 1 tablespoon chives, finely chopped, surimi sandwich; 4 tablespoons mayonnaise, surimi sandwich; 2 leaves lettuce, surimi sandwich; 1 tablespoon vegetable oil, chicken sandwich with guacamole; 2 avocados, chicken sandwich with guacamole; 3 serrano chiles, finely chopped, chicken sandwich with guacamole; 1/4 onions, finely chopped, chicken sandwich with guacamole; 1 tablespoon fresh cilantro, finely chopped, chicken sandwich with guacamole; 1 tablespoon lime juice, chicken sandwich with guacamole; mustard, chicken sandwich with guacamole; mayonnaise, chicken sandwich with guacamole; 1/8 bell peppers, cut into strips, chicken sandwich with guacamole; 1 eggplant, sliced, vegan sandwich; 1 zucchini, sliced, vegan sandwich; 1 yellow bell pepper, cut into strips, vegan sandwich; 1 red bell pepper, cut into strips, vegan sandwich; 1/4 cups cherry tomato, vegan sandwich; olive oil, vegan sandwich; thyme, vegan sandwich; coarse salt, vegan sandwich

Preparation

30 mins

35 mins

Low

For the ham sandwich, peel the cucumber leaving strips of skin, cut it in half lengthwise, and hollow it out with a spoon, removing the seeds. Spread some mayonnaise on one slice, on the other spread mustard and place the slices of ham, manchego cheese, yellow cheese, and tomato slices, close, insert a skewer for decoration, serve, and enjoy.