Name: Fried Egg Sandwich with Mozzarella
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: Internacional
Ingredients: 8 slices Bimbo® multigrain bread; 1 cup Mozzarella cheese, grated; 2 tablespoons vegetable oil; 8 eggs; 4 pinches salt; 4 pinches pepper; 8 slices smoked bacon, baked and crispy; 1 cup arugula; 1/2 onions, sliced into rings

Preparation

10 mins

5 mins

Low

Preheat the oven to 180° C. Place some mozzarella cheese on a slice of Bimbo® Multigrain Bread, bake until the cheese is melted. Remove from the oven and set aside.

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