Grilled Panela Sandwich

Name: Grilled Panela Sandwich
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 teaspoon cooking spray; 8 slices panela cheese, thick; 4 tablespoons low-fat mayonnaise; 4 tablespoons Dijon mustard; 8 slices turkey breast, thin; 1 cup spinach; 2 tablespoons butter

Saníssimo

If you like to take care of your figure but don’t want to complicate your life, prepare this grilled panela cheese sandwich with turkey breast and spinach for a light and healthy meal. It’s super simple and delicious.

Reviewed by Editorial Team of Kiwilimón

Published: 23-06-2016

Preparation

5 mins

10 mins

Low

Heat a grill pan with cooking spray and grill the panela cheese on both sides over medium heat. Set aside. Assemble the sandwich by spreading mayonnaise and mustard on the slices, turkey breast, panela cheese, spinach, another slice of bread, and repeat, finishing with a third slice of bread. Heat a skillet over low heat with butter and toast the sandwich on both sides until golden brown. Serve immediately.