Roast Beef Ciabatta
This ciabatta is unique and ideal for a picnic. The star ingredient is the roast beef, which is basically seasoned oven-roasted beef. It can be ordered at the market in different cuts, but for this occasion, I requested it in thin slices. You will love it!
Reviewed by Editorial Team of Kiwilimón
Published: 01-09-2014
1 comments
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Ingredients
2
Servings
Servings
Preparation
Low
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
At the moment, this recipe does not have nutritional information.
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You can cut the ciabatta in half and serve it in brown paper bags.
Tips
Use panini bread, baguette, or dark rye bread to make different versions.
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