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Recipe of Smoked Turkey Ham Panini
Recipe

Smoked Turkey Ham Panini

10 mins
5 mins
Low
63
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If you are tired of always bringing simple ham cakes to school or work, try this much more delicious and equally practical option to start the day with the whole attitude.

Ingredients

1 portion
  • bolillo bread, or some type of baguette; let it be chard bread
  • 1 tablespoon butter
  • 1/4 teaspoons oregano
  • 2 slices smoked turkey ham
  • 2 slices Manchego cheese
  • 1 leave lettuce
  • 3 dried tomatoes
  • 2 slices avocado

Preparation

Cut the bread.
Put the butter to melt in a pan over medium heat.
Add oregano to butter and season 1 minute.
Put the bread in the butter with oregano and heat on both sides.
Out of the pan add the ham, cheese, dried tomato, avocado and lettuce in one of the bread slices and close it with the other part of the bread.
Return our panini already armed to the pan and on low heat brown for 1.5 minutes on each side.
Wrap in aluminum foil to keep the heat and enjoy.

PRESENTATION

Garnish with a sprig of parsley and accompany with orange juice.

TIPS

To dehydrate the tomatoes, they are washed, cut into segments, the seeds are removed and then placed on a tray and placed in the oven at a constant temperature of 100 degrees for one hour and 30 minutes. and to re-hydrate are placed in oil d

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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