Smoked Turkey Ham Panini

Name: Smoked Turkey Ham Panini
Prep time: 15 min
Cook time: 5 min
Yield: 1
Cuisine: Mediterránea
Ingredients: bolillo rolls, or some type of baguette; that be chard bread; 1 tablespoon butter; 1/4 teaspoons oregano; 2 slices smoked turkey ham; 2 slices Manchego cheese; 1 leaf lettuce; 3 sun-dried tomatoes; 2 slices avocado

martha limon saldaña

If you are tired of always taking simple ham sandwiches to school or work, try this much more delicious option that is equally practical to start the day with a positive attitude.

Reviewed by Editorial Team of Kiwilimón

Published: 19-08-2013

Preparation

10 mins

5 mins

Low

Slice the bread. In a pan over medium heat, melt the butter. Add the oregano to the butter and sauté for 1 minute. Place the bread in the butter with oregano and heat on both sides. Outside the pan, add to one side of the bread the ham, cheese, sun-dried tomatoes, avocado, and lettuce, and close it with the other half of the bread. Return the assembled panini to the pan and brown over low heat for 1.5 minutes on each side. Wrap in aluminum foil to keep it warm and enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Tips

To dehydrate the tomatoes, wash them, cut them into wedges, remove the seeds, and then place them on a tray and put them in the oven at a constant temperature of 100 degrees for one hour and 30 minutes. And to rehydrate, place them in oil d

Smoked Turkey Ham Panini

Ingredients

Preparation

Nutritional information

Presentation

Tips

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