If you are tired of always bringing simple ham cakes to school or work, try this much more delicious and equally practical option to start the day with the whole attitude.
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Ingredients1 portion
Preparation
Cut the bread.
Put the butter to melt in a pan over medium heat.
Add oregano to butter and season 1 minute.
Put the bread in the butter with oregano and heat on both sides.
Out of the pan add the ham, cheese, dried tomato, avocado and lettuce in one of the bread slices and close it with the other part of the bread.
Return our panini already armed to the pan and on low heat brown for 1.5 minutes on each side.
Wrap in aluminum foil to keep the heat and enjoy.
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