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Oroweat®

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Strawberry and Mascarpone sandwich

20 mins
5 mins
Low
16
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This is the ideal sandwich to start your day with its delicious filling of strawberries and mascarpone cheese, accompanied by an exquisite orange honey with rosemary. It will be the richest lunch!
Learn more about Oroweat®

Ingredients

6 portions
  • 2 cups bee honey
  • 1 orange, cut into slices
  • 1 orange, zest
  • 1 branch fresh rosemary
  • 12 slices Oroweat® buttermilk
  • enough butter, melted
  • 1 1/2 cups strawberry, Washed, disinfected and cut into slices
  • 1 cup mascarpone cheese
  • 1 cup cream cheese, spreadable

Preparation

In a saucepan over medium heat heat the honey, add the orange, zest and rosemary. Without stopping to move let cook 5 minutes. Reserve and cool.
Spread one of the loaves Oroweat® Buttermilk with mascarpone cheese, and the other with cream cheese spread. Add the strawberries and close.
With a brush, varnish the bread with the butter.
Heat a grill and place the sandwich, cook until golden brown and crunchy.
Serve with orange honey and rosemary.

PRESENTATION

On a medium plate accompanied by milk and orange honey.

TIPS

If you want more spicy honey you can add some star anise.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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