María Moreno

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XunLi Dempsey

Sausage Ceviche

Name: Sausage Ceviche
Prep time: 30 min
Cook time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 12 sausages; 1/2 onions; 8 limes; 3 tomatoes; 1 branch fresh coriander; salt and pepper

30 mins

Low

4.428571

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María Moreno

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This is a delicious fresh snack that is inexpensive and very easy to prepare.

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Ingredients

6 portions

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12 sausages
1/2 onions
8 limes
3 tomatoes
1 branch fresh coriander
salt and pepper

Preparation

Cut the sausages lengthwise into four pieces and then cut them into small pieces.

Finely chop the onion and add the juice of the lemons.

Chop the tomato into small squares and also finely chop the coriander.

Mix all the ingredients and season with salt and pepper to taste.

PRESENTATION

You can add finely chopped jalapeño or serrano chili to give it more flavor and make it spicy, if children are going to eat it, they will have to put the chili separately.

TIPS

You can also add diced cucumber. You can serve on toast or on a large platter and accompany with tortilla chips. If you want to give it a different flavor add a little soy sauce. If you want to serve it as a cocktail add tomato juice

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Sausage Ceviche