Name: Ceviche of Chicken Breast Sausage
Prep time: 10 min
Yield: 10
Cuisine: Mexicana
Ingredients: 1 package chicken Fud® sausage; 3 tablespoons lime juice; 2 tomatoes, in small cubes and seedless; 3/4 cups cucumber, cut into small cubes; 2 serrano chiles, finely chopped; 1/4 onions, finely chopped; 3 sprigs fresh cilantro, finely chopped; 3 tablespoons olive oil; 1/2 teaspoons oregano; 1/2 teaspoons salt; 1/4 teaspoons pepper; 1 avocado; tostadas, or crackers

Preparation

10 mins

Low

On a cutting board, slice the Fud® chicken sausage into rounds with the help of a knife. In a bowl, mix the Fud® chicken sausage with lemon juice, tomato, cucumber, serrano chili, white onion, cilantro, olive oil, oregano, avocado, salt, and pepper. Mix until all the flavors are incorporated.