Sausage Skewers

Name: Sausage Skewers
Prep time: 30 min
Yield: 10
Cuisine: Americana
Ingredients: 1 package sausages, shaker; 3 potatoes, cooked and mashed; 250 grams Manchego cheese; 2 eggs, beaten; 1/2 cups flour; 1/2 cups breadcrumbs; 1/2 cups ketchup, to taste; 1/2 cups mustard, to taste; 1 cup vegetable oil, for frying

Helena Gómez

Delicious sausage skewers, perfect for kids or to enjoy an afternoon with friends.

Reviewed by Editorial Team of Kiwilimón

Published: 25-01-2013

Preparation

30 mins

Low

Cut all the sausages lengthwise and add a bit of cheese inside. Insert the wooden stick into all the sausages after filling them with cheese. Coat the sausages in flour and then cover them with mashed potato. Dip them again in flour, then into the beaten egg, and finally coat them in breadcrumbs. Fry the skewers in hot oil until golden brown. Serve your skewers with ketchup or mustard.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

217.9

kcal

10.9%

Carbohydrate, by difference

12.2

4.07%

Protein

9.9

19.8%

Total lipid (fat)

14.3

22%

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100

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Provided by

Sausage Skewers

Ingredients

Preparation

Nutritional information

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