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Recipe of Boneless
Recipe

Boneless

15 mins
10 mins
Half
4.818182
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Delicious fried chicken strips to boot, are spicy and can be accompanied with a little dressing of blue cheese or a salad. Try them.
Learn more about Mayra Mayra

Ingredients

2 portions
  • 400 grams chicken breast
  • 100 grams flour
  • 200 grams bread crumbs
  • 2 eggs
  • to taste oregano
  • to taste salt and pepper
  • 500 milliliters oil
  • to taste spicy sauce
  • to taste BBQ sauce

Preparation

Season the chicken with salt, pepper and oregano to taste and then cut into short strips approx. of 2cm.
Place a bowl on the fire with the oil so that it warms up.
Beat the two eggs.
Place the flour, the beaten eggs and the empanizer in separate containers where you can bathe the chicken strips.
Pass the chicken strips seasoned with flour, then the egg whipping and finally the empanizer.
Then they are transferred to hot oil and left to fry for 10 minutes or less.
When the chicken strips are fried, the sauce can be prepared by mixing the spicy sauce with BBQ sauce until it is to taste.
When finished frying the chicken let it drain and remove excess fat, then serve and bathe with the sauce.

TIPS

It can also be served with ranch dressing and strips of carrot and celery.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (11)
Arturo Enriquez
22/05/2020 23:05:37
Que salsa ocupan para la picosa ?
Aizzen Madara
11/05/2020 15:36:44
Cuánto tiempo se sazona el pollo ???
Lizeth Nayeli Ipiña García
10/08/2019 14:54:56
Muy rica la receta, muchas gracias.
Bernardo Rodriguez
16/07/2019 00:36:38
Es la mejor receta que e probado
Luz Maria Martinez
09/06/2019 19:43:42
Muy rica la haré
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