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Valery

Valery Terán
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Recipe

Dried meat

25 mins
Low
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Try a rich dry meat, very traditional from the northern countries of Mexico, it is a rich meat and you can serve it as a snack.
Learn more about Valery Terán

Ingredients

4 portions
  • 300 grams dried meat, shredded
  • 2 pickled jalapeño peppers, chopped
  • 4 tablespoons corn oil
  • 1 onion, medium, chopped
  • 3 tomatoes, medium, chopped and seedless
  • salt, to taste

Preparation

In the hot oil, add the onion and garlic, add the tomato and sauté quickly, add the dried meat and fry it all together, with salt to taste.
It is served in a dish accompanied with beans.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Ratings (1)
Toño Molina
14/11/2015 09:06:59
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