With this recipe, prepare a homemade peanut butter, it comes out very cheap, it does not need many ingredients and it tastes delicious.
Learn more about Uma Anguiano
Ingredients4 portions
Preparation
In a food processor, place the roasted peanuts and turn it on; Wait until it forms a creamy paste and add the biscuits slightly chopped.
Finally, add the chocolate chips until they are completely integrated with the peanut butter with biscuit.
Empty the cream in a container with lid and refrigerate, if you want it to take a firmer consistency.
In a closed bottle, this cream stays fresh for approximately 2 weeks.
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