x
Select File


Validate Cancel
3

Spicy Almond Snack

10 min
5 min
Easy
21
Favorites
Collections
Glider
Super List
Upload a picture
To print
This delicious Spicy Almond Snack is a very quick, healthy snack. The seed of the almond is very versatile and can be used to prepare many different recipes. For this recipe we use dried chilli powder, which sticks to the almond, filling it with flavor.You can prepare this Spicy Almonds as a snack for any time. Enjoy the healthy properties of almonds.
Learn more about California Almonds

Ingredients

4 servings
  • 1 piece of guajillo chili pepper deveined and seedless
  • 2 pieces of Chile de árbol pepper deveined and seedless
  • 1/4 of teaspoonful of garlic powder
  • 1/4 of teaspoonful of onion powder
  • 1/4 of teaspoonful of Salt
  • 1/8 of teaspoonful of black pepper
  • 1 Cup of almond
  • 1 tablespoon of olive oil
  • 1 tablespoon of spicy sauce (could be Valentina)
  • 1 tablespoon of lemon juice
  • 1 tablespoon of coriander finely chopped

    Preparation

    For the seasoning, lightly roast the chiles in a comal, trying not to burn them. Then, blend the chiles until a very fine powder is obtained.
    In a bowl, mix the chilli powder with the garlic powder, onion powder, salt and pepper. Set aside.
    In a pan over low heat, toast the almonds until they release their aroma and remove.
    In the same pan heat the olive oil and cook the mixture of chilies until you get a paste. Add the almonds, the hot sauce and the lemon juice. Cook a few minutes and remove.
    Let the almonds dry and sprinkle with cilantro. Serve in containers.

    PRESENTATION

    Store your snack in a glass or plastic container with a lid and take it anywhere.

    TIPS

    You can make this recipe and store the almonds in a lidded container for up to 2 weeks.

    Did you cook this recipe?

    Print recipe for:

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    361
    kcal
    18%
    Carbohydrates
    13.8
    g
    4.6%
    Proteins
    13.4
    g
    27%
    Lipids
    30.9
    g
    48%
    Fiber
    7.7
    g
    15%
    Sugar
    2.5
    g
    2.8%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (2)
    Teresa Rodriguez
    04/09/2019 08:44:00
    Me fascinaron y fáciles de preparar gracias
    R Solera
    07/07/2019 14:08:53
    Excelente

    Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

    Submit
    SUGGESTED RECIPES
    ADVERTISING
    ADVERTISING
    ADVERTISING