Spinach and Cheese Empanadas

You don't need to know how to prepare dough for empanadas with this recipe, as in this version the empanadas are made with puff pastry. The filling consists of delicious spinach, with onion and mushrooms, as well as Manchego cheese, and they are ideal for easy transport anywhere. These empanadas can be eaten warm or at room temperature and are very easy to make.
Reviewed by Editorial Team of Kiwilimón

Published: 28-01-2020

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Spinach and Cheese Empanadas Spinach and Cheese Empanadas
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Ingredients

4
Servings
Measurements

Preparation

15 mins
30 mins
Low