Name: Stuffed Dates with Cheese and Serrano Ham
Prep time: 20 min
Yield: 10
Cuisine: Internacional
Ingredients: 30 pitted dates; 250 grams goat cheese; 250 grams serrano ham; 2 tablespoons truffle oil; 2 tablespoons olive oil

Preparation

20 mins

Low

Preheat the oven to 100 degrees Celsius. Stuff the dates with goat cheese.

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