Name: Stuffed Dates with Cheese and Wrapped in Bacon
Prep time: 20 min
Yield: 40
Cuisine: Mediterránea
Ingredients: 40 pitted dates; 1/3 cups ricotta cheese; 500 grams bacon

Preparation

20 mins

Low

Preheat the oven to 250 degrees Celsius. Cut the bacon slices in half.

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