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Recipe of Stuffed jalapeños
Recipe

Stuffed jalapeños

20 mins
50 mins
Half
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This recipe is recommended, either for snack at a family reunion or with your friends, or as part of the main course of your meal; Enjoy the delicious stuffed jalapenos.
Learn more about ariana winer

Ingredients

24 portions
  • 24 jalapeno Peppers, cool
  • 1 package Philadephia cheese
  • 1 package cheddar cheese, shredded
  • 8 slices bacon, cooked, crushed
  • 1/4 cups wheat flour
  • 2 eggs, milkshakes
  • 40 cookies, RITZ Crackers, finally crushed (about 1-2 / 3 cup)
  • 2 cups spray oil

Preparation

Make a cut along the top of each chili; quitales the seeds and the veins.
Mix cream cheese, cheddar cheese and slices of bacon. With this, fill the chiles.
Sauté the chiles in the flour; dip them in the eggs and then roll them over the crumbs covering them evenly.
Arrange them in a shallow pot in a single layer.
Refrigerate for 15 minutes.
Heat the oil to 370F in a medium saucepan.
Add the chiles in batches.
Cook for 3 minutes or until golden brown.
Drain on paper towel.
Serve hot.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Rebeca Martinez
22/11/2017 20:40:05
Buenisima!!!! M encanto

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