Name: Bread Tomato
Prep time: 5 min
Yield: 10
Cuisine: Española
Ingredients: 1 baguette; 2 cloves garlic; 8 teaspoons olive oil; 3 tomatoes

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Bread Tomato

Spanish tapas are a true delight, try this delicious bread tomato and pair it with whatever you like best. This recipe is easy and quick to make.

Reviewed by Editorial Team of Kiwilimón

Published: 05-05-2022

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Ingredients

10
Servings

Medidas

Select all ingredients

1 baguette 2 cloves garlic 8 teaspoons olive oil 3 tomatoes

1 baguette 2 cloves garlic 1.35 onzas líquidas olive oil 3 tomatoes

1 baguette 2 cloves garlic 8 teaspoons olive oil 3 tomatoes

1 baguette 2 cloves garlic 4 centilitros olive oil 3 tomatoes

Preparation

5 mins

Low

Slice the bread and grill it. Rub a halved garlic clove on the bread. Cut the tomato in half and spread it over the bread. Drizzle with olive oil.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

884

kcal

44.2%

Carbohydrate, by difference

Protein

Total lipid (fat)

100

153.85%

null

100

null

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Ratings (1)

maria te. palacio

2014-07-10 16:25:26 +0000 +0000

son fáciles Riquísimas esas tapas, las comí y me encantaron. Con jamón serrano,salami, con lo que quieras. La base de jitomate y ajo es riquísima.

Bread Tomato

Brenda Villagomez

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Brenda Villagomez