Name: the best recipe for Mini pizza🍕 in a skillet 🍳
Prep time: 20 min
Cook time: PTnullM
Yield: 24
Cuisine: Italiana
Ingredients: 2 cups wheat flour; 20 milliliters oil; 150 milliliters whole milk; 1/2 teaspoons salt; 1 teaspoon sugar; 1 envelope dry yeast; 250 milliliters canned tomato puree, seasoned; 250 grams fresh Mozzarella cheese, grated; 100 grams deli ham, optional, cut into squares or triangles; 80 grams canned pineapple, optional, cut into pieces; 50 grams white mushroom, clean and sliced

Preparation

20 mins

Low

For the preferment: in a medium bowl, put 3 tablespoons of milk, one tablespoon of wheat flour, and one packet of dry yeast. Mix very well with a fork or whisk, cover with plastic wrap, and let it ferment. In a large bowl, put all the wheat flour, whole milk, salt, and sugar. Mix all the ingredients until a dough forms.