Whole grain cookies with cheese

Name: Whole grain cookies with cheese
Prep time: 30 min
Yield: 6
Cuisine: Francesa
Ingredients: 70 grams wheat flour; 60 grams whole-wheat flour; 1 teaspoon baking powder; 100 grams unsalted butter; 100 grams Chihuahua cheese; sea salt; pepper; dried basil

Philippe Thomassigny

Original recipe for preparing savory whole grain cookies with cheese and spices

Reviewed by Editorial Team of Kiwilimón

Published: 19-03-2013

Preparation

30 mins

Medium

Mix the flours with the butter and baking powder and knead until you have a non-sticky elastic ball. Grate the cheese and mix it with the ball until well incorporated. Cut the ball into about 10 small balls. Place parchment paper on a baking tray, butter the paper. Flatten the balls on the paper so they are separated and about half a centimeter thick. Sprinkle with basil. Bake for about 15 to 20 minutes at medium heat (180 degrees)