Name: Almond Crust
Prep time: 30 min
Cook time: 10 min
Yield: 2
Cuisine: Internacional
Ingredients: 1 1/2 cups almonds, skinless; 2 tablespoons paprika; salt; pepper; 1/2 cups Dijon mustard; 2 pieces fish fillet; cooking spray; parsley, whole; lettuce; radish; lime

Preparation

20 mins

10 mins

Low

Using the Kitchen Central®, grind the almonds for 2 minutes until you have a sandy texture, but not completely ground. Place the almonds on a plate and mix with paprika until integrated.

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