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Recipes

Fish and seafood

Baked salmon with vegetables

Betty Luna

Recipes:

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Lis Robert

Baked Salmon With Vegetables

Name: Baked Salmon With Vegetables
Prep time: 110 min
Cook time: 110 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 salmon fillet; garlic salt; 1/2 kilos carrot, cut in julienne; 1/2 kilos chayote, peeled and cut in julienne; 1/2 kilos potato, cut in julienne; 1 red onion, in julianas; 1/2 kilos pumpkin, cut in julienne; 1 bell pepper, cut in julienne; black pepper, to taste; salt, to taste