Name: Battered Shrimp Tacos
Prep time: 30 min
Yield: 4
Cuisine: Internacional
Ingredients: 300 grams fresh shrimp, peeled; 3 San Juan® eggs; vegetable oil; flour; salt and pepper; 12 flour tortillas; lettuce; 2 tomatoes; 1 avocado; 1 red onion; lime, for serving; sour cream, for serving; green salsa, raw

Preparation

30 mins

Low

Season the shrimp with salt and pepper and coat them in flour. Set aside. Separate the egg whites and whip them to a meringue point. Mix with the yolk and batter the shrimp.

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