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Alejandra

Alejandra Cota

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Breaded Fish Tacos with Pico de Gallo

10 mins
15 mins
Low
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These taquitos with flour tortillas stuffed with breaded fish, Oaxaca cheese au gratin and served with pico de gallo, a little cabbage and avocado will fascinate you, as they are fresh and have a very nice presentation.
Learn more about Alejandra Cota

Ingredients

4 portions
  • 1/2 cups red onion, cut into small cubes, for the pico de gallo
  • 1 cup tomtato, cut into small cubes, for the pico de gallo
  • 1/2 cups cuaresmeño or jalapeño pepper, cut into small cubes, for the pico de gallo
  • 1/2 cups fresh coriander, finely chopped, for the pico de gallo
  • 2 tablespoons olive oil, for the pico de gallo
  • 2 tablespoons lemon juice, for the pico de gallo
  • 1 tablespoon oregano, for the pico de gallo
  • to taste salt and pepper
  • 4 Fish fillets, cut into strips
  • enough flour, for breading
  • enough egg, for breading
  • enough ground bread, for breading
  • enough oil, for frying
  • 12 flour tortillas
  • 1 cup Oaxaca cheese, shredded
  • 1 cup White cabbage, chopped
  • 2 avocados, sliced
  • to taste fresh coriander

Preparation

For the pico de gallo, mix all the ingredients until incorporated, season with olive oil, lemon juice, oregano, salt and pepper to your taste. Reserve.
Season fish fillets with salt and pepper and cover with flour, beaten egg and bread crumbs.
Fry the fish with the oil and with absorbent paper remove the excess fat.
Heat tortillas in a comal over medium heat, add the fried fish strips and Oaxaca cheese, cook until the cheese melts and serve immediately with pico de gallo, cabbage, avocado and cilantro. Enjoy

PRESENTATION

Serve your tacos with cabbage, pico de gallo, avocado and cilantro.

TIPS

Marinate the fish in milk with salt, pepper and fine herbs.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Vero Marquez
10/04/2020 06:28:06
Muy rico😋
Hele Ljz
02/10/2019 12:41:58
Riquísimos
371887816736799
20/03/2019 16:57:14
Feliz deli
Pao Hernandez
13/08/2018 16:36:48
Buenísimo!

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