Name: Easy Shrimp Ceviche Recipe
Prep time: 180 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 kilo shrimp, large, headless; 2 cups lime juice; 1 cup cucumber, peeled and seedless, diced small; 1 cup tomato, seedless, diced small; 1/2 cups fresh cilantro, chopped; 3 tablespoons piquín chile; 1/2 cups orange soda; 1 package saltine crackers; 1/2 cups red onion, finely chopped

Preparation

Low

Start by cleaning the shrimp. Peel them, remove the intestines, and wash them with cold water. Marinate the shrimp in 1 cup of lime juice and salt for 30 minutes.

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