Fish Wrapped with Tomatoes and Olives

Fish cooked in wax paper with tomatoes, thyme, and olives. Prepare it, you won't regret it.
Reviewed by Editorial Team of Kiwilimón

Published: 02-12-2009

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Ingredients

4
Servings
Medidas

Preparation

25 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
126.4
kcal
6.32%
Carbohydrate, by difference
1.6
g
0.53%
Protein
14.1
g
28.2%
Total lipid (fat)
7.3
g
11.23%
null
100
null
Provided by USDA

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Tips

Serve the fish wrapped in their paper for each person to open. They can also be made in aluminum foil.

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