Fernanda beñtran

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Fish Al Cilantro

Name: Fish Al Cilantro
Prep time: 45 min
Cook time: 45 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 white fish fillets; 1 bunch fresh coriander; 1 onion, in medium squares; 2 bell peppers, in medium squares; 2 tablespoons sea salt; 20 milliliters olive oil

15 mins

30 mins

Low

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Fernanda beñtran

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Prepare this delicious and healthy coriander fish. It is a very balanced dish since white fish has many benefits, as well as the vegetables it contains. Its flavor is excellent and its texture is juicy. Do not stop trying it.

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Ingredients

4 portions

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4 white fish fillets
1 bunch fresh coriander
1 onion, in medium squares
2 bell peppers, in medium squares
2 tablespoons sea salt
20 milliliters olive oil

Preparation

Preheat the oven to 160 ° C.

In a tray spread olive oil, place a layer with half of the grain salt, coriander, onion and peppers.

Place the steaks on the bed of vegetables.

Add the half that you reserved of salt and vegetables. Drizzle in a little more olive oil and bake for 15 to 20 minutes or until the fish is slightly golden.