Name: Garlic-Braised Bass Tacos
Prep time: 30 min
Yield: 8
Cuisine: Internacional
Ingredients: 5 sea bass fillet; 1 kilo corn tortillas; 3 limes, (the juice); 1 tub garlic marinated extra special; banana leaves, (as needed)

Preparation

30 mins

Medium

Heat a large iron skillet over medium heat, add the extra special garlic marinade and reduce slightly. Add the bass fillets and cook until the fish is well done and the juice evaporates.

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