Name: Oven-Baked Fish with Vegetables
Prep time: 75 min
Cook time: 60 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 fish fillets; 1 potato, in cubes; 300 grams red bell pepper, sliced; extra virgin olive oils; pinches salt; ground peppers; wine, fine; 200 grams green beans; thyme; 4 seaweed, in very thin strips

Preparation

15 mins

Low

In a baking tray, create a bed of potatoes cut into cubes. On top of the potatoes, we place the sliced bell pepper and green beans.

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