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Jesse Villarreal
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Recipe of Steamed fish
Recipe

Steamed fish

30 mins
Low
36
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Fish with steamed vegetables very easy to prepare and very delicious for the palate without having a steamer at home, only with a deep pan and aluminum without much science.
Learn more about Jesse Villarreal

Ingredients

4 portions
  • 4 Fish fillets, no spikes
  • 1 stick butter
  • salt
  • black pepper
  • vegetables, to taste

Preparation

In a pot 1/4 of it put water over low heat.
In aluminum put a fish vegetables salt pepper and butter and in return.
So repeat with the four steaks.
In the pot put the fish packages and cover it for 20 or 25 min.
And now if to eat.

TIPS

Try not to run out of the water in the pot.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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