Fresh Tuna Toasts

Name: Fresh Tuna Toasts
Prep time: 20 min
Yield: 4
Cuisine: Internacional
Ingredients: 500 grams tuna; 12 tostadas; 3 cloves garlic; 1 tablespoon fresh ginger; 1 tablespoon vegetable oil; 1 tablespoon soy sauce; 3 limes, its juice; 1 teaspoon sesame seeds

marilyn dana

Delicious and fresh tuna toasts in soy sauce, with a bit of ginger and lemon. These tuna toasts are a delight and a perfect option as an appetizer. Prepare them in hot weather or when you crave something fresh and delicious.

Reviewed by Editorial Team of Kiwilimón

Published: 16-05-2010

Preparation

20 mins

Low

Chop the garlic and ginger and sauté them in oil Remove from heat and add the soy sauce, lemon juice, and sesame seeds. Cut the tuna into 1 cm cubes and coat them with the sauce. Serve the tuna on the toasts before serving them.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

215.7

kcal

10.78%

Carbohydrate, by difference

Protein

11.6

23.2%

Total lipid (fat)

11.3

17.38%

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100

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Provided by

Tips

If the tuna is frozen, cut it into cubes before it finishes thawing. You can place the tuna on the toasts at the table before eating them, so they don’t get soggy.

Fresh Tuna Toasts

Ingredients

Preparation

Nutritional information

Presentation

Tips

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