Name: Fried Fish Nuggets
Prep time: 30 min
Yield: 16
Cuisine: Internacional
Ingredients: 400 grams white fish, bone-free; 50 grams cream cheese; 50 milliliters cow's milk; 1 clove garlic; 75 grams breadcrumbs; salt; pepper; 2 eggs, battered, for breading; breadcrumbs, for breading; canola oil, for frying the nuggets

Preparation

30 mins

Low

In a large bowl, add all the ingredients and blend them with the help of a food processor until you have a smooth paste. Wet your hands with a little water, take some of the dough, and shape it as desired, usually a bit oval. Coat them in egg, then in breadcrumbs, and finally fry them.

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Fried Fish Nuggets

Ingredients

Preparation

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