The golden rolls of tuna is a very practical recipe for Lent. They are made with tuna and tortilla but flavored in a delicious way.
Learn more about marcela gonzalez
Ingredients10 portions
Preparation
Mix the tuna with mayonnaise, chipotle chili and mixed vegetables.
Fill the tortillas with the previous mixture and a slice of cream cheese, folding the edges so that the filling does not come out.
Heat the oil and fry the rolls until they brown.
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