PRO Recipe

Green Shrimp Cocktail

Lula Martín del Campo has a long and successful culinary career. She began her journey in the culinary world in 1995 and, since then, has become a reference in our country's cuisine.

In 2011, the Mexican chef published her book Lulachef México Contempo, where she drew inspiration from the recipes of Mexican cuisine that have been present throughout her career.

Reviewed by Editorial Team of Kiwilimón

Published: 24-09-2021

Green Shrimp Cocktail
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