How to make fried fish?

Are you looking for an irresistible recipe that combines flavor and tradition? Fried fish is a classic dish that has conquered palates in Mexico and around the world. To top it off, we share all our secrets to ensure your fried fish turns out very crispy.

It is worth mentioning that in addition to being a classic of Lent, these fish are sold at street stalls and restaurants all year round. Also, don't forget to use white fish for this recipe.

And if you still need more reasons to make these fried fish, remember that this protein is rich in omega-3 and vitamins D and B12.

Enjoy this recipe for fried fish and bring a piece of the Mexican coast to your table. Don't forget to accompany with lime juice, salsa, avocado, and rice. Enjoy your meal!

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Reviewed by Editorial Team of Kiwilimón

Published: 20-03-2025

How to make fried fish?
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Ingredients

Measurements
8 Servings

Preparation

10 mins
5 mins
Low