Name: Mango Shrimp
Prep time: 40 min
Yield: 6
Cuisine: Oriental
Ingredients: 1 kilo large shrimp; 1 kilo mango; 1/2 teaspoons ginger; 3 tomatoes; 1/2 onions; 1 carrot; 1 sprig celery; 1 slice leek; 2 leaves bay; 1 sprig fresh cilantro, or parsley; 1 pinch clove; 10 grams flour

Preparation

40 mins

Medium

Peel the shrimp, leaving the tails on, and set the shells aside. In half of the butter, sauté the onion, carrot, celery, and leek. Sauté until soft and add the flour, leaving it for 2 minutes.

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