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Recipes

Fish and seafood

Mussels with spicy coconut sauce

Alejandra Corrales

Recipes: 2

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Recipe

Mussels with Spicy Coconut Sauce

Name: Mussels with Spicy Coconut Sauce
Prep time: 120 min
Cook time: 120 min
Yield: 6
Cuisine: Tai
Ingredients: 3 spoonfuls of coconut oil; 1 piece of onion badly chopped; 1/2 teaspoonful of garlic finely chopped; 1 tablespoon of lemon grass; 2 teaspoons of Chili pepper thai; 100 grams of mussel; 1/3 of Cup of Water; 1/4 of Cup of sake; 1/2 teaspoonful of Fish sauce; to taste of basil; 1/2 Cup of coconut milk; to taste of salt and pepper; 1 piece of yellow lemon just the juice