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Recipe of Mussels in white wine
Recipe

Mussels in white wine

10 min
Easy
34
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Fast and delicious Mediterranean recipe of mussels with white wine. Prepare them for a special meeting.

Ingredients

4 servings
  • 1 kilo of mussel
  • 1 clove of garlic
  • olive oils
  • 1 twig of parsley
  • white wines

    Preparation

    Once you clean your mussels, finely chop the garlic and parsley.
    In a pan heat the olive oil and add the garlic, when it starts to smell add the mussels and a minute or two add the white wine and the parsley.
    Verify that the mussels are cooked and remove from heat.

    PRESENTATION

    Serve with lemon slices.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    430
    kcal
    21%
    Carbohydrates
    18.5
    g
    6.2%
    Proteins
    59.5
    g
    119%
    Lipids
    11.2
    g
    17%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    140
    mg
    47%
    Esha
    Rate this tip
    Ratings (1)
    Angeles G. De la Fuente
    09/02/2019 08:46:42
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