Garlic Octopus

This way of preparing octopus is delicious, as it infuses the seafood with the rich golden flavor of garlic. It is perfect to accompany with rice or with the tasty red onions.
Reviewed by Editorial Team of Kiwilimón

Published: 26-03-2018

Garlic Octopus
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Ingredients

4
Servings
Medidas

Preparation

20 mins
Medium

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
190.8
kcal
9.54%
Carbohydrate, by difference
9
g
3%
Protein
3
g
6%
Total lipid (fat)
16.5
g
25.38%
null
100
null
Provided by USDA

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Presentation

Serve the baby octopuses on a bed of warm red onion or if you prefer on a platter accompanied by white rice.

Tips

IMPORTANT: cook the octopus very well. If sour orange is not available, it can be substituted with half sweet orange and half vinegar.
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