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15

Pasta Alfredo with shrimp

5 min
10 min
Easy
4.71
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Prepare this dish for Lent or for any weekend, delicious Pasta Alfredo with shrimp. The creamy texture of the sauce is incomparable. A delight!
Learn more about Ilse Castrejón

Ingredients

2 servings
  • 1 tablespoon of Butter
  • 1 tablespoon of garlic finely chopped
  • 20 pieces of shrimp peeled and cleaned
  • 2 cups of whipping cream
  • 1 package of fettuccine cooked and drained
  • 1 teaspoonful of Salt
  • 1 teaspoonful of White pepper milled
  • 250 grams of Manchego cheese grated
  • 2 spoonfuls of parsley finely chopped

    Preparation

    In a pan, heat the butter and fry the garlic for 1 minute.
    Add the shrimp and cook for 5 minutes. Add the cream and heat until it breaks into a boil.
    Add the fettuccini, salt and pepper, mix until completely integrated.
    Add the cheese and cook for 3 more minutes or until the cheese melts.
    Garnish with the parsley.

    PRESENTATION

    Accompany with slices of bread.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1349
    kcal
    67%
    Carbohydrates
    16.2
    g
    5.4%
    Proteins
    29.8
    g
    60%
    Lipids
    128
    g
    198%
    Fiber
    0.6
    g
    1.2%
    Sugar
    13.0
    g
    14%
    Cholesterol
    448
    mg
    149%
    Esha
    Rate this tip
    Ratings (61)
    Jorge Luis Guerrero
    18/04/2019 13:44:28
    Queda riquísimo mmm
    Varelia Cruz
    15/04/2019 18:59:34
    Super delicioso
    claudia muñoz
    04/04/2019 12:24:09
    Deliciosa y muy fácil gracias
    Btz Rubio Blass
    09/02/2019 19:15:22
    Excelente...
    Sara Hernández Ruiz
    05/02/2019 15:41:22
    Deliciosa, la hice para la cena de año nuevo y fue un éxito!!
    see more

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